CAREERS
Join our team of talented individuals! Flexible hours, great benefits, and plentiful opportunities to make valuable connections within the local community.
DEPARTMENTS & DIRECTORS
Dedication. Expertise. Passion.
Catering & Special Events
Tiffanie Auxier
Director of Catering & Special Events
From corporate events to weddings, JRCC does it all with precision and flair. If you have a passion for service and a desire to learn more about events management, this is the perfect role for you.
Join our team and be a part of creating unforgettable experiences for our clients.
Golf
Ryan Smith,
Director of Golf / Golf Professional
Golf is not just a sport, it's a way of life. The Golf Department offers a thrilling career for those who are passionate about the game or want to learn more. Early mornings and comfortability with a wide range of temperatures is a must for this candidate.
Join us and immerse yourself in the world of golf, where every swing is a new adventure waiting to be explored.
Tennis
Brian Hogge,
Director of Tennis / Tennis Professional
The Tennis Department is seeking enthusiastic individuals who have a love for the sport or a desire to learn more about tennis. Enjoying working with kiddos, a passion for leading others, and the ability to work as a team is a must for this candidate.
Whether you are a seasoned player or just starting out, we welcome all levels of experience. Join our team and share your passion for tennis with others.
Food & Beverage
Ashley Crist
Director of Restaurants
Are you looking for a rewarding opportunity in the service industry? Join our team of dedicated service staff as we seek bartenders, servers, and bussers to provide an exceptional dining experience for our members year-round.
This role is perfect for those studying restaurant management and eager to learn and grow in a dynamic environment.
Grounds Maintenance
Rob Wilmans,
Director of Golf & Grounds Maintenance
The Grounds and Maintenance Department offers a variety of opportunities for those who love such things as early mornings, horticulture, or mechanical work.
Whether you enjoy tending to plants, fixing equipment, or keeping the grounds pristine, this department has ample employment options for individuals with a passion for outdoor / mechanical work.
Culinary
Brock Houston,
Executive Chef
The culinary department is a dynamic and fast-paced environment that thrives on teamwork and growth. We are always on the lookout for experienced individuals to join our team, from dishwashers to prep cooks and sauté cooks.
With flexible schedules, we strive to accommodate the needs of our employees while fostering a culture of excellence in the kitchen.
